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Restaurants Brossard

LOV

LOV DIX30 (Brossard), permanently closed September 2025. Botanical plant-based brasserie (LOV = Local, Organic, Vegan): seasonal plant-based cuisine, organic wines, botanical cocktails and weekend brunch. Founded in Montreal in 2016 by Dominic Bujold. Le Balthazar now occupies this space.

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Dietary labels (halal, vegetarian, vegan, gluten-free) reflect options a venue offers — not a certification, and not necessarily its whole menu. If it's essential (allergy, strict diet), confirm directly with the restaurant.

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