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Restaurants Brossard

La Nuit Shanghai

La Nuit Shanghai at Quartier DIX30 — 18+ gourmet cabaret inspired by 1930s Shanghai: burlesque and musical shows, dim sum, Wagyu beef, glazed Peking duck and signature cocktails. Open Friday and Saturday evenings. Reservations strongly recommended.

Reservations

Service

  • Dine-in

Amenities

Good for

Good to know

  • Reservations recommended
  • Beer, Wine, Cocktails, Spirits
  • Underground parking (DIX30)
  • Menu: French, English

Events & promotions

Live music Dinner-cabaret show Weekly

Fri, Sat from 17:00

Immersive 18+ gourmet cabaret: live circus, burlesque and musical performances during dinner, Friday and Saturday evenings.

More details

See what's on across Brossard

Signature dishes

  • Royal Dragon
  • Lo Hei salad
  • Pearl of the Orient tower
  • Prime Angus tomahawk
  • Surf & turf platter
  • Sea Dragon
Menu

Appetizers (to share)

  • Royal Dragon $98
  • Sea Dragon $85
  • Lo Hei signature salad $40
  • Oysters on ice (market price)

Platters

  • Pearl of the Orient tower $188
  • Surf & turf platter $49
  • Tomahawk $260

Add-ons

  • Rack of lamb $75
  • Fried oysters (3) $33
  • Jumbo tiger shrimp (4) $40
  • Sashimi $38
  • Shrimp cocktail $30

Odyssée d'été menu ($60/person)

  • First course: Aspara Dragon Maki, Lo Hei signature salad (18 ingredients) · serves par personne from $60
  • Second course: grilled flank steak in red-wine sauce, grilled salmon escalope, fried tofu in sweet-spicy sauce
  • Optional add-on: dozen oysters (market price)

Cabaret Shanghai menu ($98/person)

  • First course: Lo Hei signature salad (18 ingredients), salmon tartare, vegetarian carpaccio (beets, pine nuts, goat cheese) · serves par personne from $98
  • Second course: Royal Dragon - Wagyu maki, king crab with truffle
  • Third course - Cabaret platter: AAA flank steak with house spices, tuna saku tataki, seasonal vegetables, garlic baby potatoes, roasted cauliflower, edamame purée, lotus crisp
  • Dessert: sweet bite
  • Optional add-on: dozen oysters (market price)

Royal Shanghai menu ($120/person)

  • First course: Lo Hei signature salad (18 ingredients), Shanghai-flavoured sea tartare trio, vegetarian carpaccio (beets, pine nuts, goat cheese) · serves par personne from $120
  • Second course: Royal Dragon - Wagyu maki, king crab with truffle
  • Third course - Royal platter: AAA striploin, lobster tail, shrimp, grilled scallops, garlic baby potatoes with Asian chimichurri, grilled vegetables
  • Dessert: sweet bite

Dinner-cabaret (5-10 pm): $75/person minimum spend as a cover charge. Friday and Saturday only; prix-fixe menus for 2 or more guests.

Allergies or dietary needs? Menu details are a guide and may change — always confirm allergens and ingredients directly with the restaurant.

Transit

9 RTL bus routes nearby

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Featured in our guides

  • Chinese restaurants at DIX30

    An 18+ gourmet cabaret inspired by 1930s Shanghai at DIX30: burlesque and musical shows, dim sum, Wagyu and glazed Peking duck, on weekend evenings.

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