Private room restaurants in Brossard

5750 Boulevard Taschereau

Halal Indian and Pakistani restaurant in Brossard: biryani, butter chicken, seekh kebab and dal makhani. All-you-can-eat lunch buffet, catering service and reception hall for 225 guests.

1720 Avenue des Lumières, Suite 5

L'Aurochs Steakhouse at Quartier DIX30: Angus dry-aged beef steakhouse — rib eye, filet mignon, beef tartare and lobster cake. Full bar, private dining room and adjacent 18+ lounge (Vestibule signé L'Aurochs). Closed Monday and Sunday.

8095 Boulevard Taschereau

Le Célébrité in Brossard — independent resto-bar-spectacles by Chef Pierrôt. Québécois comfort food: homemade sugar pie, meatloaf, salmon pâté, house spaghetti (Wednesday special $6.95), kids menu. Terrasse, full bar, live entertainment every Friday and Saturday (Sharon Nite and other artists). Reservations via Resos.

1600 Avenue des Lumières, Suite #40

Souvlaki Bar is a Greek taverna at DIX30: gyros, souvlakis, fried calamari and mezze platters. Summer terrace, private room and kids' menu.

1720 Avenue des Lumières

Jack Saloon at Quartier DIX30: western resto-bar founded in 2013 — Tex-Mex menu and in-house smokehouse (ribs, pulled pork, burgers, nachos), full bar and 24-seat patio. "Jack la nuit": DJ and bands Friday and Saturday, lunch service Friday through Sunday from 11:30. Corporate events and holiday party reservations available.

105 Promenade des Lanternes, 2e Étage

La Nuit Shanghai at Quartier DIX30 — 18+ gourmet cabaret inspired by 1930s Shanghai: burlesque and musical shows, dim sum, Wagyu beef, glazed Peking duck and signature cocktails. Open Friday and Saturday evenings. Reservations strongly recommended.

1505 Avenue des Lumières

Mexican bar at DIX30 serving tacos, birria and burritos, with the South Shore's largest agave spirits selection. Terrasse seating about 100, private room Pretty Dirty, open until 3 a.m.

7850 Boulevard Taschereau

Quebec BBQ chain since 1994 in Brossard: ribs, grilled meats and a 2-for-$35 formula, with a dining room, bar and terrace.

7733 Boulevard Taschereau

Boston Pizza in Brossard: Canadian sports bar and family restaurant since 1964. Pizza, pasta, burgers, wings and classics. Full bar, terrace, private room, open until midnight (1 AM Fri–Sat). Online ordering on their site; delivery via UberEats, DoorDash and Skip.

8245 Boulevard Taschereau

Casa Grecque in Brossard serves Greek cuisine — a brand founded in Montreal in 1980: grilled meats, seafood, souvlaki and pasta. Bring your own wine or beer. Online ordering, catering service and Club Casa loyalty program available.

3200 Rue de l'Éclipse

Industria Pizzeria + Bar at Solar UniQuartier: Italian pizzeria in an industrial décor. Rossa and bianca pizzas ($21–$27), house-made pasta ($23–$31), SFIZI sharing plates and cocktails. Patio, private dining room, kids' menu, free Wi-Fi, happy hour Monday to Friday and Solar UniQuartier validated parking.

7209 Boul. Taschereau, Local 106

Le Petit Sao (Sao Sao) in Brossard, a Vietnamese restaurant founded in 2009 by Mama Thi and Lise Dang, now under the Le Petit Sao franchise (est. 2013): pho, bun noodle bowls (Chicken Sao, grilled chicken, shrimp), spring rolls, steamed bao, iced Vietnamese coffee and lemonade. Kids menu, private room for groups (up to 75 guests, Sundays), bring your own wine.

6400 Boul. Taschereau, #101

Pacini in Brossard, a Quebec Italian chain restaurant founded in 1989: unlimited Bar à Pain™ bread bar, house-made pastas, pizzas, grills, 14 cocktails and a table d'hôte menu. Outdoor terrasse and private room available.

1725 Av. des Lumières, Suite 205

La Tomate Blanche at Quartier DIX30 (Brossard), an Italian restaurant inspired by Sicily and Vienna, part of Groupe Restos DIX30. White dining room, terrasse, private room. Menu: ravioli porcini, grilled veal bavette, salsiccia pizza, pappardelle, risotto, fresh cod. Wine list, cocktails. Reservations via OpenTable.

9180 Boul. Leduc, Suite 210

Le Balthazar at DIX30, Brossard — resto-pub of the Quebec chain founded in 2015 (Brossard, Laval, Boisbriand): exclusively Québécois craft beers on tap, burgers, poutines, tartares, nachos and mac & cheese. Rooftop terrasse, private room, live bands and DJ nights. Reservations via Libro Reserve.

2151 Boul. Lapinière, Local e60

Le White Rabbit at Mail Champlain in Brossard, a bistro-bar of the Quebec chain (Brossard, Saint-Hyacinthe, Repentigny): ribs, bavette steak, burgers, poutines, tartares, poke bowls and brunch. Full bar, craft cocktails, terrasse, private room (up to 45) and evening entertainment. Reservations via Libro Reserve; delivery via UberEats and DoorDash.

100 Av. de l'Équinoxe

Les Enfants Terribles at Solar Uniquartier (Brossard), brasserie-bistro of the Quebec chain founded in 2008 in Outremont: contemporary Franco-Quebec cuisine — tartares, seafood, CAB steak-frites, duck confit poutine, lobster guédille. Weekend brunch from 10:30 am, full bar and happy hour Mon–Thu 3–6 pm, terrasse, private room (12–400 people), kids menu. Reservations via Libro Reserve.

8840 Boul. Leduc, Suite 30

Mitsuki Sushi in Quartier DIX30, Brossard, a Japanese AYCE restaurant with 100+ choices: rolls, coconut milk laksa, crispy pork chops, General Tao and house teas. Dinner weekdays $35.95, weekends $39.95; weekday lunch $21.45. 30-seat terrace, private room, full bar (beer, wine, cocktails, spirits); reservations via Libro Reserve.

1505 Av. des Lumières, Suite 10

Enoteca Monza Pizzeria Moderna at Quartier DIX30 in Brossard: wood-fired pizzas, handmade fresh pastas, antipasti and a global wine cellar. Seasonal patio, private room for events, happy hour. Reservations via Libro Reserve.

9520 Boul.leduc

Oasis Surf — Resto-Bar Le Turf at Quartier DIX30 in Brossard: resto-bar inside the indoor surf centre. International beach cuisine: fish tacos, poké bowls, lobster roll, jerk chicken and tartares. Full bar, wave-pool views from 150 seats, reservations via Libro Reserve.

8940 Boul. Leduc, Local 30

Ristorante Portovino at DIX30 — bring-your-own-wine Italian restaurant: house-made pastas, seafood, tartares and grilled meats with imported Italian ingredients, Sunday brunch, 90-seat private room. Dine-in, takeout or delivery.

150 Prom. des Lanternes, Local 210

Randolph Pub Ludique at Quartier DIX30 (Brossard): Canada's first board-game pub (2012), with 1,000+ games, Gaming Hosts and no time limit (entry ~$9.50 per person). Full bar, pub food, summer terrace and Libro Reserve for groups.

8245 Boul. Taschereau, Local A15-A16

Restaurant Impérial in Brossard: Cantonese cuisine — handmade dim sum served daily 10am to 3pm, in-house roasted Peking Duck, HK BBQ and 120+ dinner dishes. 350-seat hall, two private rooms.

155 Promenade des Lanternes #210

Restaurant Siam at Quartier DIX30 in Brossard, a Groupe Satori Thai restaurant open since 2012 and certified Thai Select Premium: aromatic curries, sharing platters, vegetarian and vegan options. Rooftop terrasse, Wednesday ladies night (DJ + 50% menu) and lunch table d'hôte.

150 Prom. des Lanternes, Local 5

Mile Public House at DIX30, Brossard — neighbourhood pub with a 60-seat terrace: beef and salmon tartares, pulled duck poutine, burgers, fish & chips and signature cocktails, house draft "Quart de Mìle," Quebec craft beers and full bar. DJ Thursday through Saturday from 5 pm, happy hour 5–7 pm, private room available.

7575 Boulevard Taschereau

Piazza Pazza in Brossard — independent Italian restaurant and bar, also serving brunch as the "Breakfast Club": stone-oven pizzas (30+ varieties), house-made pasta, seafood (mussels, seafood linguine), grilled dishes and Italian plates. Full bar, closed Mondays.

6155 Boul. Taschereau

Japanese teppanyaki restaurant founded in 1983 in Brossard. Chefs cook and perform tableside on a teppan griddle — steak, tempura shrimp, lobster, chicken teriyaki, filet mignon and sushi. Private rooms available.

9700 Boul. Leduc

Taiyo BBQ at Quartier DIX30 — all-you-can-eat Japanese yakiniku opened in 2025 (Taiyo Sushi group): table-side grilling of marinated beef (prime kalbi, bulgogi, beef tongue), wagyu, plus sushi and maki. AYCE tiers: lunch $38.95, dinner $54.95 (Mon–Thu) / $59.95 (Fri–Sun), premium menu $129.95 (wagyu, foie gras, snow crab). Private room, family-friendly, closed Wednesdays, reservations via Libro Reserve.

8050 Boul. Taschereau, Local E

Okane Sushi Bar in Brossard — sushi bar established 1999, with paper fans, lanterns and a private tatami room for up to 12 guests. Menu of sushi, sashimi, nigiri, fried rolls and Japanese plates. Opens at 3pm Mon/Tue/Wed/Sat/Sun; from 11am Thu/Fri.