Vegetarian options restaurants in Brossard

7145 Boulevard du Quartier

Brewpub at DIX30: beers brewed on-site (La Blonde, West Coast IPA), flammekueches, poutines and fish & chips. House motto: "simplicity, generosity and conviviality."

6185 Boul. Taschereau, Local 108

Halal Indian restaurant in Brossard, a family business of over 40 years. Specialties from the wood-charcoal tandoor oven: seekh kabab, chicken tikka, lamb korahi and biryani. Vegetarian menu available.

6150 Boul. Taschereau

Arahova Souvlaki in Brossard, a Quebec Greek chain founded in 1971: pork, chicken and lamb skewers, old-fashioned gyros, moussaka and house dips (tzatziki, taramosalata, feta spread). Table service, patio, family specials. BYOB.

4905 Boulevard Lapinière, Suite 1700

Brossard weekday café: pastries, house desserts and custom catering. Butter croissants, wraps and corporate happy-hour packages. "Our Café. Your Story."

2151 Boulevard Lapinière

A Lebanese franchise in Quebec for over 40 years, Amir runs a counter at Mail Champlain in Brossard: fresh shawarma, shish taouk and falafel with no preservatives. Halal meats.

6000 Boul. de Rome, Local 10

Amir Rome at Quartier DIX30: Lebanese franchise (shawarma, shish taouk and falafel, preservative-free, halal meats), operating in Quebec for over 40 years. Open until 11 PM, midnight Thursday to Saturday.

8265 Boulevard Taschereau, Suite 109

Boustan in Brossard (founded 1986 in Montreal, ~66 locations across Canada): halal chicken and beef shawarma, kafta, classic and SAJ pitas, regular and large bowls, vegan falafel, signature garlic potatoes and baklava. Kids menu available. "Savor the Flavours of Authentic Mediterranean Shawarma and Pitas."

1000 Rue du Lux

India Rosa at Quartier DIX30 in Brossard, a contemporary Indian resto-bar opened in 2025: Indian tapas and sharing plates, classics (signature butter chicken, dal makhani) and a vegetarian and vegan section. Full bar and house cocktails, weekend DJ, fusion brunch Saturday and Sunday, $39 weekday lunch table d'hôte.

2151 Boul. Lapiniere #G08

Kojax Souflaki at Mail Champlain in Brossard, a Greek counter since 1977: chicken or pork gyros, souvlaki, platters with fries and house sauces (sweet, mild, spicy, tzatziki). Delivery via UberEats and DoorDash.

1555 Boulevard Provencher

Le Tandoor in Brossard — independent Indian restaurant open for over 20 years. North Indian cuisine from the tandoor: tandoori chicken, butter chicken, lamb tikka, fresh naans, Mughlai biryani and paneer tikka, with family combos for 2–4 and vegetarian and vegan options. Gift cards and loyalty program; dine-in, takeout or delivery via official site.

310 de l'Equinoxe

Mandy's at Solar Uniquartier — salad bar of the Canadian chain founded in Montreal in 2004: signature salads (Best Caesar with Chicken, G.O.A.T, Seared Tuna, Peanut Satay), customizable bowls, 100% olive oil house dressings, smoothies and breakfast. Vegetarian and vegan options, counter service, online ordering via UEAT, delivery and free parking.

155 Prom. des Lanternes, Local 15

Sushiman at Quartier DIX30: quick-service sushi counter with rolls and poke bowls — MTY Food Group. Order online or in person.

5605 Boulevard Taschereau

Tacos, burritos, fajitas and house-made guacamole at 3 Amigos, a Tex-Mex restaurant in Brossard, with cinnamon churros, margaritas and a terrace.

5625 Grande Allée

Basha, the Quebec Lebanese chain since 1977: shish taouk, shawarma, falafel, couscous and vegetarian dishes, served as pita wraps and platters at the counter. "Masters of Lebanese and vegetarian food."