Ramen at Quartier DIX30
When it's cold out, nothing beats a big bowl of steaming ramen: around Quartier DIX30 the broths simmer for hours, classic shoyu, black-sesame tan tan or rich tonkotsu. We'll tell you where to slurp it.
3 restaurants in this guide
How we choose: our editors rank these from first-hand knowledge of Brossard — food, consistency and value. No restaurant pays to be listed or ranked here.
Our picks
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Ramen Isshin
OpenJapanese $$Broths simmered in-house at DIX30: classic shoyu, black-sesame tan tan, Red Dragon and tsukemen, with vegetarian options, and you grind your own sesame seeds at the table.
8840 Boul. Leduc, Local 20, J4Y 0G4, Brossard
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Kinton
OpenJapanese $$Ramen with 20-hour slow-simmered broths at DIX30: tonkotsu, spicy miso and shoyu, tender chashu and marinated eggs, with Sapporo on draft and walk-ins welcome.
1500 Avenue des Lumières
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