All-You-Can-Eat in Brossard

7200 Boulevard Taschereau, Local 1105

Buffet des Continents (8 Quebec locations, founded 1995) at Place Portobello, Brossard: all-you-can-eat Asian, Italian, Greek and Mexican buffet, billed as "hearty, varied, quality food." Unlimited crab on Friday, Saturday and Sunday evenings. Weekend brunch. Dinner-only on weekdays (from 5 PM). Adult price: $33.99 weekday, $39.99 weekend; brunch $30.99. Children 12 and under eat free (one per adult). Reservations accepted for groups of 8 or more.

8050 Boulevard Taschereau

Fondue de Pékin in Brossard: all-you-can-eat Chinese hot pot (from $26.88/person on weekdays) — 13+ broth options, thinly sliced marbled beef, seafood, vegetables, tofu and noodles. Individual induction burner at every table.

8840 Boul. Leduc, Suite 30

Mitsuki Sushi in Quartier DIX30, Brossard, a Japanese AYCE restaurant with 100+ choices: rolls, coconut milk laksa, crispy pork chops, General Tao and house teas. Dinner weekdays $35.95, weekends $39.95; weekday lunch $21.45. 30-seat terrace, private room, full bar (beer, wine, cocktails, spirits); reservations via Libro Reserve.

7400 Boul. Taschereau

Séoul Yokoso in Brossard, all-you-can-eat Korean BBQ and sushi: tabletop grilling (kalbi, bulgogi, beef tongue) and made-to-order sushi and maki, with gluten-free options. AYCE tiers: lunch $27.99, dinner $42.99 (Mon–Thu) and $46.99 (Fri–Sun & holidays), sushi-only or BBQ-only AYCE $36.99. Automatic 15% gratuity for parties of 6+.

9700 Boul. Leduc

Taiyo BBQ at Quartier DIX30 — all-you-can-eat Japanese yakiniku opened in 2025 (Taiyo Sushi group): table-side grilling of marinated beef (prime kalbi, bulgogi, beef tongue), wagyu, plus sushi and maki. AYCE tiers: lunch $38.95, dinner $54.95 (Mon–Thu) / $59.95 (Fri–Sun), premium menu $129.95 (wagyu, foie gras, snow crab). Private room, family-friendly, closed Wednesdays, reservations via Libro Reserve.