Restaurants in Sector S

8050 Boul. Taschereau, Local W

Atlas Uyghur Restaurant in Brossard, halal Uyghur cuisine: hand-pulled laghman noodles with beef and stir-fried vegetables, big plate chicken (Dapanji), Polo pilaf rice, lamb kebabs, samsa and mantu dumplings. Formerly Dolan Uyghur.

1155 Boul. de Rome

Don Frank Resto Bar in Brossard: family-run traditional Mexican cooking — tacos, burritos, horchata and tres leches cake. Full bar (margaritas, cocktails), Thursday happy hour and Saturday live-salsa nights.

7800 Boul. Taschereau, Local 137

Marché La Poblanita in Brossard — Mexican taqueria founded by a family from Puebla, Mexico. Tacos Villa (grilled beef, caramelized onions), carne enchilada, alambre, quesabirrias, chilaquiles, tamales and traditional drinks (horchata, agua de jamaica, imported Mexican sodas). Kids menu, Mexican grocery on-site, beer, delivery via UberEats, DoorDash and Skip. Closed Monday and Tuesday.

8050 Boul. Taschereau

Le Restaurant Szechuan (also known as 川味轩 / Kawami) in Brossard: Sichuan cooking by chef-owner Mr. Ma, with steamed fish in pickled chili, Sichuan dry pot, double-lobster salad or ginger-scallion style (advance reservation required), spicy duck blood and tripe soup and mala tang. Bilingual FR/CN menu, BYOB, delivery via UberEats, DoorDash and Fantuan.

7145 Boulevard du Quartier

Brewpub at DIX30: beers brewed on-site (La Blonde, West Coast IPA), flammekueches, poutines and fish & chips. House motto: "simplicity, generosity and conviviality."

8050 Boul. Taschereau, Local K

Bon Gout Dumpling 品味 in Brossard: hand-folded Northern Chinese dumplings (pork and pickled cabbage, pork and chive, beef and onion, 15 pcs, $16.95–$19.95) and braised beef noodle soup ($19.95). Tsingtao beer and sake on the menu. Online pickup ordering on their site; delivery via UberEats and DoorDash.

100 Promenade des Lanternes, Suite 30

The Quebec chain's breakfast-and-brunch at Quartier DIX30 (Le Square): the "Bubbly Brunch" lineup of eggs Benedict, waffles, crêpes and signature plates (Cocolossal, Fusion pistache), with mimosas and cocktails. Open daily until 3 PM.

7800 Boulevard Taschereau

Domino's Pizza in Brossard — delivery and carryout open daily from 10:30 a.m. Fully customizable pizzas ordered online, plus sandwiches, pasta and desserts. Drive-up carryout available 4–9 p.m.

1000 Rue du Lux

India Rosa at Quartier DIX30 in Brossard, a contemporary Indian resto-bar opened in 2025: Indian tapas and sharing plates, classics (signature butter chicken, dal makhani) and a vegetarian and vegan section. Full bar and house cocktails, weekend DJ, fusion brunch Saturday and Sunday, $39 weekday lunch table d'hôte.

1155 Boul. de Rome, Local 110

Jacques Cartier Pizza Rome in Brossard, a Quebec pizzeria since 1968: old-style pizzas, hot subs, poutines and house specialties. Order online or get delivery via major platforms.

155 Prom. des Lanternes, Local 15

Sushiman at Quartier DIX30: quick-service sushi counter with rolls and poke bowls — MTY Food Group. Order online or in person.

1020 Rue du Lux

Bar Les Cousins, at Quartier DIX30 — the raw bar and cocktail bar of Hôtel Escad, designed by Zebulon Perron: fresh oysters, tartares, ceviches, seafood platters, local charcuterie and cheeses, house cocktails, Quebec gins and spirits, microbrewery beers and private-import wines. Live music on select evenings, reservations via Libro Reserve, closed Sundays.

8050 Boulevard Taschereau

Fondue de Pékin in Brossard: all-you-can-eat Chinese hot pot (from $26.88/person on weekdays) — 13+ broth options, thinly sliced marbled beef, seafood, vegetables, tofu and noodles. Individual induction burner at every table.

1080 Rue du Lux, Local 15

Houston Avenue Bar & Grill at Quartier DIX30 — South Shore Quebec bar-and-grill chain: 30-day aged steaks (rib steak, filet mignon, beef Wellington), ribs, seafood and burgers including a Wagyu burger. Full bar, cocktails and a weekday "4 à 7" happy hour, terrasse, Wi-Fi, group seating. Reservations via Libro Reserve, closed Sundays.

7650 Boul. Taschereau

La Belle Province in Brossard — Quebec fast-food franchise since 1970: poutines, hot dogs, smoked meat, subs and pogos served quickly. Independent franchise network across Quebec.

9180 Boul. Leduc, Suite 210

Le Balthazar at DIX30, Brossard — resto-pub of the Quebec chain founded in 2015 (Brossard, Laval, Boisbriand): exclusively Québécois craft beers on tap, burgers, poutines, tartares, nachos and mac & cheese. Rooftop terrasse, private room, live bands and DJ nights. Reservations via Libro Reserve.

100 Av. de l'Équinoxe

Les Enfants Terribles at Solar Uniquartier (Brossard), brasserie-bistro of the Quebec chain founded in 2008 in Outremont: contemporary Franco-Quebec cuisine — tartares, seafood, CAB steak-frites, duck confit poutine, lobster guédille. Weekend brunch from 10:30 am, full bar and happy hour Mon–Thu 3–6 pm, terrasse, private room (12–400 people), kids menu. Reservations via Libro Reserve.

7165 Boul. du Quartier

Lucille's DIX30, Brossard, is an oyster bar and USDA steakhouse: daily $1 oysters, lobster, grilled octopus, cedar plank salmon, dry-aged steaks (rib, filet mignon, NY strip), Black Angus beef tartare and large seafood platters. Brunch weekdays and weekends, full bar, cocktails, 3-season patio; reservations via OpenTable, delivery via UberEats, DoorDash and Skip. "It's always the weekend at Lucille's."

621 Av. Stravinski, Suite 200

Nina Café & Fleurs in Brossard — specialty coffee shop and floral boutique: handcrafted beverages (ZAB Café roast, Montreal), signature lattes (Tiramisu, Spanish, Pistachio, Matcha), Moroccan mint tea, pastries and sandwiches. Daily fresh bouquets, custom event floral design, floral workshops and space rental. Closed Mondays.

9520 Boul.leduc

Oasis Surf — Resto-Bar Le Turf at Quartier DIX30 in Brossard: resto-bar inside the indoor surf centre. International beach cuisine: fish tacos, poké bowls, lobster roll, jerk chicken and tartares. Full bar, wave-pool views from 150 seats, reservations via Libro Reserve.

8200 Boulevard Taschereau

Pho MC (also Bánh Mì M.C.) in Brossard: Vietnamese cooking, with Tonkinese soups (pho), grills, wok dishes and tapas, plus banh mi baguette sandwiches. Specialties: banh xeo, banh khot and lemongrass beef bo la lot in betel leaves. Asian beers and wine. Dine-in with a patio, takeout and delivery.

1080 Rue du Lux, Local 20

Pizzeria Sofia in Quartier DIX30, Brossard, an Italian trattoria of the Sofia group: wood-fired Neapolitan-style pizzas (namesake Sofia with 'nduja, Margherita, truffle Burrata), house-made pasta (gnocchi cacio e pepe), antipasti and grilled mains, full bar and cocktails, music in the evening. Dine-in, takeout and delivery; online reservations.

150 Prom. des Lanternes, Local 210

Randolph Pub Ludique at Quartier DIX30 (Brossard): Canada's first board-game pub (2012), with 1,000+ games, Gaming Hosts and no time limit (entry ~$9.50 per person). Full bar, pub food, summer terrace and Libro Reserve for groups.

6000 Boul. de Rome, Suite 60

Restaurant Rouge at DIX30, Brossard: multi-regional Asian cuisine — Cantonese, Sichuan, Hunan, Thai and Malaysian. Sizzling chow mein, Singapore noodles, red curry, General Tao chicken and seafood. Seasonal terrasse. Reservations via Libro Reserve.

155 Promenade des Lanternes #210

Restaurant Siam at Quartier DIX30 in Brossard, a Groupe Satori Thai restaurant open since 2012 and certified Thai Select Premium: aromatic curries, sharing platters, vegetarian and vegan options. Rooftop terrasse, Wednesday ladies night (DJ + 50% menu) and lunch table d'hôte.

155 Promenade des Lanternes, Suite 10

Sammi & Soupe Dumpling in Quartier DIX30, Brossard, handcrafted xiao long bao soup dumplings since 2013: classic pork, chicken-mushroom, shrimp-coriander, kurobuta-truffle and seasonal specials. Pan-fried dumplings, wonton soups, cold noodles and dessert bao.

8015 Boul. du Quartier, Local 105

Sandwicherie Sue at DIX30 — handcrafted bánh mì (treasured chicken, char siu pork, south-east beef, veggie), vermicelli bowls, spring rolls and brown-sugar bubble tea. The fourth location of the Montreal chain founded in 2015 by Susan Lo and Luis Léon, the first outside the Island of Montreal, opened Winter 2025. Imported Asian grocery items and house-made sauces sold on-site.

1155 Boul. de Rome, Suite 102

Subway Rome in Brossard — made-to-order subs, wraps and salads. Open 7 days a week.

7800 Boulevard Taschereau, Local 132

Casse-Croûte Bubble Bubble in Brossard: independent Taiwanese snack counter for bubble teas (taro, iced coffee, coloured pearl milk teas), ice cream egg waffles with tapioca pearls, and Taiwanese dishes such as braised pork rice, General Tao and noodles. Originally from the Faubourg in Montreal. Closed Wednesday and Sunday.

8200 Boul. Taschereau, Local 1295

Chatime at Carrefour Pelletier in Brossard: Canada's first major bubble tea franchise, founded in Taiwan in 2005. Milk teas, fruit teas, smoothies, oriental lattes and bubble waffles, customisable in sweetness and toppings. HMA Canada halal-certified.

105 Prom. des Lanternes, Local 35

Labothéry at Quartier DIX30 in Brossard, a laboratory-themed beverage bar from the Canadian Labothéry chain. Build your own drink (bubble tea, slush, milk tea) from a menu of bases, botanical syrups and toppings, served in glass beakers. Order online via UberEats or DoorDash.

150 Prom. des Lanternes, Local 5

Mile Public House at DIX30, Brossard — neighbourhood pub with a 60-seat terrace: beef and salmon tartares, pulled duck poutine, burgers, fish & chips and signature cocktails, house draft "Quart de Mìle," Quebec craft beers and full bar. DJ Thursday through Saturday from 5 pm, happy hour 5–7 pm, private room available.

8050 Boul. Taschereau, Local Z

Phở Béo in Brossard — Vietnamese soup specialist: house phở, bún bò Huế (spicy lemongrass soup) and bò kho (beef stew).

8270 Boulevard Taschereau

Tim Hortons is a Canadian coffee and quick-service chain, with freshly brewed arabica coffee, Timbits, muffins, breakfast sandwiches and warm meals.

1155 Boulevard Rome

Tim Hortons is a Canadian coffee and quick-service chain, with freshly brewed arabica coffee, Timbits, muffins, breakfast sandwiches and warm meals.

Local 1260, 8200 Boul. Taschereau

La Maison de Soya 阿豆家 in Brossard, an independent Dongbei (Northeast Chinese) counter: soy milk, hot soy beverages, tofu pudding (douhua), jianbing (savoury stuffed crêpes), you tiao (Chinese crullers), steamed baozi, jiaozi dumplings, leek pancakes (jiucai bing) and liang pi cold noodles. Northern Chinese breakfast and brunch, under $20 for two. Closed Tuesdays.

8200 Boulevard Taschereau

Le Ming Chuan in Brossard — independent Sichuan and Cantonese Chinese restaurant. Specialties: Sichuan boiled fish ($35.99), mapo tofu, kung pao chicken, house dumplings (chicken, beef, shrimp, pork), imperial rolls, Cantonese fried noodles and pad thai. BYOB, closed Monday and Tuesday, delivery via UberEats, DoorDash and SkipTheDishes.

8050 Boul. Taschereau, Local E

Okane Sushi Bar in Brossard — sushi bar established 1999, with paper fans, lanterns and a private tatami room for up to 12 guests. Menu of sushi, sashimi, nigiri, fried rolls and Japanese plates. Opens at 3pm Mon/Tue/Wed/Sat/Sun; from 11am Thu/Fri.

7800 Boul. Taschereau Suite 115B

Kimpo BBQ Coréen & Sushi in Brossard — all-you-can-eat Korean BBQ with table grilling, sushi, seafood, Korean fried chicken and desserts, plus beer, wine, sake, soju and cocktails. One of three South Shore locations (Brossard, Boucherville, Saint-Hubert), reservations via Libro, delivery on UberEats and DoorDash.

8405 Rue Saint-Charles

Relais Richer in Brossard — neighbourhood café and food boutique opened in December 2025: a café corner with pastries baked each morning, a butcher and charcuterie counter, house-made (and frozen) prepared meals, soups and sandwiches. Dine-in, takeout and delivery. Free parking; a terrace was announced for 2026.